Browse Items (73 total)

  • Collection: Culinaria

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Featuring a plethora of brand-name foods, this cookbook is a snapshot of 1936 cookery. Recipes call for Eagle Brand or Borden’s condensed milk, Knox gelatin, Keen’s mustard, Sunkist oranges, Heinz ketchup and other sauces, Swans Down…

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Capitalizing on the casserole craze of the 1940s and '50s, this publication from the Vancouver Province was one of a series of eight booklets, perhaps available by order to the newspaper’s readers. Allowing the cook to “stretch” a…

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The Girl Guides were founded in Britain in 1909, with the first Canadian unit formed in St. Catharines, Ontario, in 1910. By 1912, there were units in every province (Girl Guides, “History”). The Wascana Girl Guides were based out of Regina, the…
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